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[Whole Bean] Costa Rica | Marzipan, Oak-Aged Spirit, Earthy Aroma, Cinnamon, Maple Candy.

[Whole Bean] Costa Rica | Marzipan, Oak-Aged Spirit, Earthy Aroma, Cinnamon, Maple Candy.

Regular price RM35.00 MYR
Regular price Sale price RM35.00 MYR
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Costa Rica
Region: Finca La Toboba Brunca Hacha De Pieora
Varietal: SHB
Altitude: 1600M
Processing: Red Honey
Tasting Note: Marzipan, Caramelized Fruit, Oak-Aged Spirit, Earthy Aroma, Cinnamon, Maple Candy.
Roast Level: Medium Dark

#If you prefer pre-ground beans, please specify your brewing preference in the note during check out.
#We recommend starting to brew within 7-14 days of roasting and consuming the coffee within 4 weeks of opening.
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